Katie Romero

9.0

Pairs well with white cheddar cheese and oat crackers. Night and light with a tinge of sweetness. — a year ago

M.T. Sritharan

8.9

Beautiful taste - low acidity, fine tannins, oat on palate. Well balanced and great to enjoy! — 4 years ago

Peter Lee

9.0

Good enough with berry and oat flavor. Very balance. — 5 years ago

James Forsyth

9.2

Greenish color for supporting Mexico in this morning's World Cup fixture. Ok a Mexican beer would have been more appropriate but I know what I prefer. — 6 years ago

David T

Independent Sommelier/Wine Educator

9.2

Smooth as fruit silk paired with oat chocolate, caramel & coconut. From 375ml.

You could open better but not many at this price point. — a year ago

Scott Cowan

8.9

Excellent QPR Cherry pie vanilla. Totally serviceable Pinot for everyday, a treat for friends who like sweeter wines, and a perfect introduction to those who are ready to get a bit more sophisticated. The first baby step on a staircase to Pinot Heaven. This wine has an invitingly light cigar wrapper-vanilla-nutmeg-spring vineyard nose. The first sip overwhelms with sweet bing cherry but settles mid-palate to avoid becoming cloyingly sweet and finishes with a pretty darn long and satisfying feeling of heat and tart cherry-rhubarb oat crumble. Missing are the layers of flavors at each stage from sniff to sip through swallow and depth of each layer too. Drinks very well now. Likely to remain delicious another couple years. — 5 years ago

BrainsNBuns

9.1

I remember this being good but I didn’t save my notes. Try it!!! #badandboozypod #craftbeer #delectable — 6 years ago

Jose Herrera

9.2

Med/deep ruby with purple

Nose: candied cherry, stewed raspberry, oat milk/ coconut, dill, star anis.

Palate: redfruit upfront, great mid palate acidity with fine sandpaper like tannin, can taste the dill/pickle juice at the end. Mid/high acid. — a year ago

James Forsyth

9.3

Super smooth and creamy. A mango smoothie, perhaps. Classic Other Half. — 5 years ago

Dan Higginson

8.9

Fruity citrus, oat, hoppy — 6 years ago