So good. Sweet red. — 6 years ago
Has a tang, but good with the charcutterie I'm eating. — 6 years ago
Light straw color. Bouquet of citrus, honey and salinity. Initial burst of honey then citrus and a tart green apple. Minerals on the back. Many layers. — a year ago
Meranda Nixon collaboration. Bouquet of dark dry cherries. Light dusty cherries with a hint of leather at the finish. Perfect on a summer day. — 5 years ago
Soft and delicious. Mostly berries with a little earth. — 6 years ago
My favorite Rhubarb wine yet — 3 years ago
Sweet but not sugary. Rosy peach in color. Favorite Indiana winery. — 4 years ago
Big aroma of blackberries. mild ruby color. Smooth soft plums and dark fruit. Soft dusty dryness of dark cherries on the finish. — 6 years ago
I really like this wine. A nice chilled, sweet red. — 7 years ago
DAL 9000
Light pale yellow color. Bouquet of citrus and honey. Initial taste of mild mild citrus and minerals. Finishes with a mild mild tartness. Refreshing summer wine. NOTE : I had the amphora un-oaked version fermented in a concrete egg. — a year ago