Amy Louise Harris

10

Wined by Ophelia — a year ago

Matthew Palynchuk

9.1

Candy, candy, and more candy! lemon meringue pie, blue cotton candy, and peaches on the nose. It also gives off that gelatin, rosewater, almost dustiness of Turkish delight. Rhubarb tartness, rocket sugar candies, watermelon candy, fuzzy peaches candy, and saltwater taffy for tasting notes. It’s really like taking a fist full of candy and throwing it in your mouth. I’ve never had anything like it and I absolutely love it. — 6 years ago

AEL

9.0

Outstanding meal at Ophelia in Quebec City. Austere, lean wine. Softened 30 min after opening. — a year ago

Rebekah Wineburg

Winemaker Buccella Wines

8.9

Still a little closed off. Glad I have some more in the cellar, maybe 1-3 more years. — 11 years ago

Kyle Katterjohn

9.4

KEK vinard — 2 years ago

Carly

9.1

Ophelia in QC, perfect Gamay! — 6 years ago

William Tigertt

Owner/Wine Director Freemans Restaurant, Peels, Gothic Wine

9.5

First bottle of 2012. — 12 years ago