James Forsyth
Peachy, lower acid, lower minerality than I normally associate with Alto Adige. Very plush, juicy but good freshness retained. — 6 years ago
Michael Wilson
I am in love 😍 — 7 years ago
Stefanie Ruch
At al'onda with nardis and Fabians — 10 years ago
James Forsyth
Peachy, lower acid, lower minerality than I normally associate with Alto Adige. Very plush, juicy but good freshness retained. — 6 years ago