John Stew

9.0

Doce, picante, beber fresco, alcoólico — 5 months ago

Ray Vanderhoff

9.0

Primarily Vioshino with some Robigsto, Codega, Gouveio and Arinto blended in. Bright golden straw color. Aromas of green apples, pears and white flowers. Same green fruits on the palate with hints of spices. A definitive mineral note on the finish. Medium bodied and a slightly (neutral oak?) creamy texture. Long and intense finish. Bright acidity and quite fresh tasting. Thanks for opening this one, Ron B! — 9 months ago

Anthony Pro

8.9

Sometimes you just want a good glass of white.

Citrus, stone fruit, stone. — 2 years ago

Galen Hasler

9.0

Drinks like Chablis — 6 months ago

LaShaune DeJean

9.0

Delicious — 7 months ago

Michael Fiur

9.4

White vilalara B&G 7 course dinner — a year ago

Joanne Franzel

9.1

Delicious. Hint of oak. Nice minerality. Love rabigato and encruzada. Got to get to know Portuguese wines better. They need to ship the good stuff to US. — 2 years ago

Mike Evans

9.2

Just a little less intense and persistent than the 2020. — 6 months ago

Austin Hohnke

9.0

Mostly Rabigato. Named “Xisto” after the schist soils of the Cima Corgo. Sun drenched orchard fruits. Honeysuckle. Broad minerality. Think I would guess Chenin in a blind. Maybe Aligote? — a year ago

Brada

9.0

Not fruity but still very tasty. Definitely buy again — 2 years ago