romo

9.3

New release! Always look forward to this light-bodied cuvee. Not tannic at all, cinnamon altoid with a bit of bay leaf. — 5 days ago

Chris MacLean

9.2

Consistently excellent — a month ago

with Sarah

Juan Pablo Perez

9.1

Nariz: limon, manzana verde, piña, fruta tropical, un toque leve de “cotton candy”

Boca: Acidez M/M+, Alcohol M

Muy bueno. — 2 months ago

Kamall

9.2

Wow, so much in common with the Clary Ranch Syrah. — 15 days ago

Paul Masson

9.1

Definitely a lightweight, but always pretty and dialed in — 19 days ago

romo

9.3

Thinking of an old friend I used to drink with.. — 3 months ago

Cameron Etezadi

9.1

Surprised at how good this one was. Crisp and clean. Not a lot of depth but nice minerals in the finish. — 21 days ago

Alex Mutch

8.9

unique flavor, small barrel — 17 days ago

Brian Hearty

9.1

2022. Full bodied mouthfeel, floral aromas, pear, and a distant 🦨 (according to my wife!)
Paired great with the spinach and paneer naan. — a month ago

Jay Kline

9.3

Presented double-blind at Tasting Group. The wine presents a deep ruby/purple color with a near opaque core; medium viscosity with significant staining of the tears and no signs of sediment. On the nose, the wine is developing with notes of blue, black and red fruits: blueberries, blackberries and Marionberries, olives, roasted meat, black pepper, purple flowers and rocky earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture seems a touch thin. Initial conclusions: this could be Syrah, Malbec, Gamay or Cabernet Franc from France or the United States. Because I felt the non-fruits leaned a bit more heavily, my final conclusion was Syrah from France, Northern Rhône, Côte Rôtie with a little age in a cooler vintage like 2014. Wow! This is really tasty stuff and so varietally correct. I shouldn’t be surprised. It seems like every time I taste Arnot Roberts, the quality is high. Already quite the charmer in its youth, the 2020 “Que Syrah” should drink well through 2035. — 3 months ago