Robinson
Château Nenin
Pomerol Red Bordeaux Blend 2012
We definitely should trust Jancis Robinson on this particular one. I strongly believe this is the great Pomerol ( in affordable range ) ... can’t wait to try “magical” 2019 and 2020. — 4 years ago
Robinson Family Vineyards
Stags Leap District Estate Merlot 2011
Wonderful wine. Was afraid I might have waited too long but just a wonderful taste. — 5 months ago
Smokey Robinson
My Girl Chardonnay
Smooth and buttery! Drank with my parents at their home for the holidays — 2 years ago
Domaine Bart
Marsannay Rosé Pinot Noir 2020
Everything you want in a rosé.Crisp, refreshing, opens up as the meal goes on. This got lost in the bday blizzard but was returned to, time and again.
According to Johnson & Robinson @World Atlas of Wine, Rosé accounts for just 1% in Burg, but is a specialty in Marsannay.
I see why. — 2 years ago
Château Troplong Mondot
St. Émilion Red Bordeaux Blend 2012
Robinson Road w/ HughLin - May 29, 2021 — 3 years ago
Henschke
Hill of Grace Vineyard Shiraz 1996
Still a very dense crimson with no tawny rim, at 28 years of age but the tawniness is beginning. A certain feral, Animale, earthy note. Palate is ultra smooth, medium bodied / very savoury yet with a sweetish earthy note with a hint of raspberry. Jancis Robinson was invited by Stephen Henschke to a vertical tasting at the winery in May 2013 to cover vintages back to the late 1950’s. She described the 1996 as “pure hedonism “ and gave it 19/20. Medium plus intensity on the delicious palate with those gnarled old 160 year vines showing through. An absolutely stunning wine - one of the best we’ve had this year. — 7 months ago
Vanessa
“La Côte” of Domaine de la Côte is a DREAMY Pinot Noir from the Santa Rita Hills AVA of California’s Central Coast region.
Here pacific coastal breezes stretch inland and cool the sun-soaked vineyards. Domaine de la Côte has a collection of 6 vineyards on the western edge of Santa Rita Hills. On the back label you see a map of several of their vineyard blocks, including “La Côte” which is organically-farmed and nestled on a steep southeast-facing slope, where it absorbs the radiant sun during the growing season.
The grapes that went into this wine were harvested by hand, cluster-by-cluster, affording a gentler handling of the fruit with reduced risk of oxidation and microbial spoilage.
This wine was then fermented in a concrete vessel using 100% whole clusters (stems and all) thanks to the process of wild, ambient yeasts in the vineyard, winery, and on the skin of the berries…
The result is a positively perfumed and pristine berry-fruited profile with concentrated notes of black cherry, strawberry, raspberry, boysenberry, hibiscus, rosewater, cherry blossom, and anise balanced by a firm backbone of acidity and reserved alcoholic profile (13.1% ABV).
Following fermentation, this wine matured for 10 months in oak (30% new oak), lending delicate secondary notes of vanilla, clove, and cardamom.
The Domaine de la Côte “Bloom’s Field” was among the wines featured in the Somm 3 movie; it was blind tasted next to other French and California wines in a 2018 retake of the 1976 Judgement of Paris that culminated in a tasting of wines by a panel of luminaries of the wine world: Fred Dame, Jancis Robinson, and the late, great Steven Spurrier, who organized the Judgment of Paris back in 1976.
It is a captivating wine and has the structure to age, though we are loving it in its current state. It’s a delicious pairing with the herb-crusted salmon, roasted asparagus, and crème fraiche / chive mashed potatoes.
Cheers!
— 2 months ago