2015 vintage - banana, grape, sour blueberries. — 9 years ago
Cal and I really enjoyed this Cab Sauv. Very nice! — 11 years ago
Back in the 1980’s Yarra Yering under the stewardship of Dr Bailey Carrodus made probably the best Pinot Noir in Australia. Bailey has passed on and YY now in the very capable hands of Sarah Crowe, a former wine maker of the year in Australia. To be honest I was expecting more from this Pinot. Red fruited (red cherry) nose with sappiness and root vegetable nuances. Good concentration but in need of more complexity and interest. Perhaps time in cellar will bring this. 97 points from James Halliday so he was impressed. YY are currently selling this as an aged release on their website for $165 which is too expensive. I paid $90 in 2016. — 2 years ago
I'll save you all some time, the other guy doesn't care for port...
For those of us who do, it's a great Californian interpretation. — 9 years ago
Beautiful. Pretty fruit. Nice finish. Black Cherry? Not too dry. Like a Bordeaux, balanced and blended to me. Well done. Oct 10, 2020. — 4 years ago
Naked wine — 8 years ago
Honey, maple, dry - but not too much so. — 10 years ago
JKT
Mateo Sarah Anne visit and he’s a foodie and vino lover especially Champagne. Wow! A Blanc de Blanc with clean complex white floral nose laced just so with yeasty profile but not in your face like B-S. Dances on the palate and super long evolving finish. Yum! Terrific with the Asian style scallops appetizer — a year ago