Conner Esworthy

8.9

Velvety from start to finish but not too heavy. I must have had a different vintage versus others below because I felt subtle acid made for a good mouthfeel - so soft on the palate it was a pleasure to drink. Recommended as a substitute for another Lange Nebbiolo and didn’t disappoint. — 3 months ago

Avi Das

9.5

Wow, still could age more but spectacular — 5 years ago

Kyle Zeman

9.4

Would like to have this abut fresher. Raspberry, orchids, tar, black tea, some raisins. Almost like a cocktail of Nebbiolo, burgundy and amarone. Lots of fun with lamb neck ragu — 7 years ago

Brit Young

9.3

Birthday dinner wine. Clay pot, dried cranberry, a little balsamic. Jared cooked ribeye, sautéed mushrooms, risotto and salad. Great pairing! Knocked it out of the park! — 8 months ago

Adriana Fabbro

9.0

A bright, fun + festive wine from one of Piemonte’s unicorn varieties, made in an unexpectedly elegant style. Smells like cinnamon + berries. Tastes like Nebbiolo on spring break. Drinks like silk. — 5 years ago

Sara Thomas

8.9

Dry Brachetto. Bright, easy drinking, very versatile. Pretty nose - strawberry, red cherry, roses . Reminded me of frappato — 6 years ago

Clay Bullwinkel

9.3

Well done Nebbiolo! — 9 months ago

Michael reilly

9.1

Very much enjoyed but something held it back from loving. I think it lacked a little richness to be really a top notch wine. That being said had a mild sweetness and bite and will definitely get again. — 5 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.9

Hard to believe this is 19-yr old Dolcetto. Earthy stewy cherry with nice acids and soft soft mouthfeel. Shows its age in some ways but also feels strangely timeless - like a pretty older woman who’s never had any work done. — 6 years ago

John Clinton

10

Just utterly fucking unreal. Still feral right out of the gate but then bloomed into a shooting fuckin’ star. Insanely precious. — 7 years ago