Pat Mead

9.1

Delicious, buttery, 2019 Vintage! Delicious, will buy again! — 12 days ago

Jason Phillips

8.9

Nice balance. Good nose and great finish. — 4 months ago

Donald Williams

9.3

Very nice Port. Held up quite nicely after being open for a while. — 5 months ago

with Bonnie

Jeffrey Woo

8.9

Medium ruby hue. Aromas of caramel, cassis, jam, pepper, plum, strawberry, tar, vanilla. Palate adds more baking spice and strawberry. Medium body, medium tannins, medium-plus acidity. Plus-length finish. 57% Syrah, 33% Petit Verdot, 10% Malbec. Versatile red blend. — 10 months ago

Randy Fuller

9.3

This wine has a faint yellow tint in the glass. It gives up intense herbal aromas, very grassy. The palate has a fresh acidity and is loaded with grapefruit and gooseberry, heavy on the citrus. The grassy, herbal feel carries on in the lengthy finish. Pair it easily with any sort of seafood, especially something fried. — a month ago

Nick DiSanto

9.0

WRW 2-15-25 — 4 months ago

Manda D

9.0

Intense, with a big flavor, but smooth and delicious. — 7 months ago

Kevin Murphy

9.6

Very mellow cab. Should pair nicely with anything. — 3 months ago

Doug Powers

9.0

[70% Shiraz, 30% Cabernet Sauvignon] Medium-dark ruby, faint bricking at edge, I mostly get the Cabernet, shows both its age and some heat (14.5% ABV), solid balance, medium-long finish, good Barossa Shiraz-Cab blend! — 4 months ago

with Jim

Ali Haque

9.3

Light bodied but flavorful — 8 months ago