Bob McDonald

9.7

An amazing freak of a wine that sells for $250 for 350ml and is a steal if you can grab a bottle. James Talijancich said the grape bunches were so dry “they would fall off if you brushed against them “ but in the end they picked them anyway. Picked at an astonishing 35 degrees Baume. On the palate it is concentration and power plus essence of raisin with the consistency and weight of light machine oil. The final Wine was 27 degrees Baume. Apart from raisins there was toffee and maple syrup on nose and palate with a finish that went on for minutes. A truly amazing experience especially for a fortified white wine. World Class. — 6 years ago

Rubychick

9.5

Beauty of silky Rich Pedro love — 10 years ago

Lee Sammels

9.9

Delicious deep flavour. Rich notes of dark chocolate . :) — 8 years ago

Constant Van Wyk

10

This is an excellent Port — 9 years ago

Lee Sammels

8.9

Delicious tastes of raisins and honey — 9 years ago

John Riddick

9.0

Nutty & sweet...great with the poached pears dessert — 9 years ago

Blair Poynton

Winemaker Jed Wines, Marketing Old Bridge Cellars

9.6

Probably my favorite fortified wine. Layers and layers and layers.... — 10 years ago