Tenuta Di Blasig

Tenuta di Blasig

Friuli Isonzo Tocai Friulano

Dry not harsh; full-bodied yet delicate;
earthy without losing the breezy tone one expects from more floral, less acidic whites. A hint of apple makes it a perfect way to brighten up a cloudy Thursday. 2010 Vintage
— 10 years ago

Tenuta di Blasig

Refosco dal Peduncolo Rosso

Really good. Like an Italian version of cab franc. — 10 years ago

Tenuta di Blasig

Friuli Isonza Malvasia

Candied fruit, slightly waxy, almond, flowery. Fresh and tasty. — 11 years ago