Stephen Fitzpatrick

9.0

2020 vintage, standard Chianti ruby red coloring, decent floral aromas on the nose, cherry and spice on the palette, complete shift in flavor after letting it breath for 30 minutes, it leaves a lingering but pleasant hint of smoke or burnt oak on the finish. — 5 days ago

Brian Hearty

8.9

2007. Held up well and had nice cherry flavors. — 9 months ago

Jody Wycech

9.1

Tasty, went well with Spanish tapas. Would gladly have again. — 10 months ago

with Ethan, Diane and 1 other

AEL

9.1

Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 6 months ago

Carlos Perez-Abreu

9.2

When is Spain….excellent blend! — 6 months ago

with Jorge, Ana and 3 others

Delectable Wine

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9.4

Dreamy is the word that comes to mind as the 2018 Vigna la Miccia Marsala Superiore Oro wafts up with a decadent blend of roasted almonds and hazelnuts, complicated by gingery spice and baked peaches. This opens with a pretty inner sweetness and oily textures that are perfectly offset by notes of spiced citrus, cloves, cedar and a bitter tinge of coffee grounds. It cleans up beautifully, ridiculously long and staining yet still fresh, leaving hints of cocoa and butterscotch to linger on the finish. (Eric Guido, Vinous, June 2024)
— 2 years ago

Doug Powers

8.9

Mostly blue fruits, crisp acidity, smells mature, but palate is still pretty fresh, medium-long finish, time to drink up! — 6 months ago

with Jim

Craig Matthews

9.3

Dry, light, earthy. Quite nice. — 10 months ago

Jay Eagan

9.8

Another gray wine from Tor — 3 years ago

with Kristine

Jim Nelson

9.0

Spanish Syrah, which you don’t see enough, and perfect for the food in Cadiz — 5 years ago

with Camille