Very creamy and rich. A lot of toast. Felt like it was moving toward secondary flavors. It was good. — 4 months ago
[Tasted on April 6, 2024 at Home with Linda and Joel]
Blend of 55% Pinot Noir, 30% Chardonnay and 15% Pinot Meunier. Mandarin orange, apricot, pear and red fruits, with honey, ginger, vanilla and toast. — 7 months ago
An Excellent Champagne!!! Notes of Toast, yeasty, and apple. Slightly fizzy with brioche and yeast on the bud. — 4 months ago
Long time, but chance to drink it again! Deep taste with nuts, toast, fruits citrus. Straw color @, Eric, 240625 — 5 months ago
Perfect wine to toast our anniversary. — 8 months ago
Energetic bubbles. Toast nuts. Green apple. Acidic +. Rich. Minerals. Slight sweet.
Henriot Brut Souverain @, 240806 — 4 months ago
Golden with sweet notes of brooches and toast. On the bud, it’s creamy with a slight tartness. — 4 months ago
Some days are better than others to pop a bottle of champagne and drink a toast. Today is one of those better days! Cheers! 🍾🥂
Excellent with roasted chicken & mash potatoes.
Meyer lemon, lemon meringue, lime w/ zest, red & green apples, hints of apple cider, kiwi, green melon, ginger ale, whipped cream, caramel notes, bread dough, yeasty notes, vanillin, alluvial limestone, sea spray, refined chalkiness, yellow lilies, spring flowers, round yet crisp acidity, well; balanced structured & tensioned. Elegant and smartly polished finish that lasts 90 seconds. From 375ml. — 6 months ago
Conrad Green
Golden in color. Hints of toast and nuts. Dried apricot and honey but still has some slate and a fine lemon acidity to brighten. A great time to drink this as it has the vibrancy of youth but the complexity of age. Great detail and texture. Lovely — a month ago