Norman

9.2

I have been wanting to try this for years and finally got access to his wines without having to drive down to San Diego. Pushed K&L every so often and they finally delivered. This was way better than I expected. I heard he is using sulfur so it’s not as “natural” as before but way more stable. Flavors were light and food friendly. Hint of vinegar to be on the nose but not on the palate. Crowd pleaser. Listening to Action Bronson who alerted me to this wine on That’s Delicious. Bring it back! — 16 days ago

Jake Hajer

9.2

Light crisp cherries, grapefruit. Good mineral. Easy to drink. — 8 days ago

Chris Buggy

9.1

Ruby strawberry dream, summer is calling — 19 days ago

with Jennifer

Vin d’Ottawa

9.1

Takes time to open up and once it does it’s dry black tea and jammy raspberry. — 18 days ago

with Gillian

Clay Bullwinkel

9.1

Good basic frappato, a Sicilian staple. — 6 days ago

Nolan Berlin

9.2

Dark golden body, apricots and apples, with a hint of black pepper and a touch of funk. — a month ago

Todd Scurci

9.0

#catarratto #donnafugata — 18 days ago

with Annie

Victor Hsu

8.9

Nicely concentrated Sicilian red, with muscular tannins backed by deep and dark fruit with somewhat sharp acidity. Reminds me of a young California Central Coast red blend. Nice pairing with red sauce pasta but probably better after four or five years of softening in the bottle. Had the 2023 vintage with Paccheri Lisci (spicy pork sausage sugo, fennel, sage, pecorino) from Jame Enoteca in El Segundo, CA. — 3 days ago

Chris Niro

9.0

Peppery and needs time to open. — 5 days ago

Peter Sultan

9.0

Unusual. Like blood orange relative. Savory & has some depth. — a month ago