Jeffery Heavner

9.2

This wine is fresh and very well balanced. Great acids and a long-lasting finish. This is a bangin wine that drinks fantastic — 8 days ago

Pooneet K

9.2

Very nice but not quite at the same level as the one we had a couple years ago. Certainly extremely Bordeaux in terms of typicity. Paired with some La boite peppercorn blend crusted wagyu filets from Allen brothers. Definitely ready to go, opened with cork pop for 3.5 hours and decanted for 1. — a month ago

Daniel M

9.1

After Thorne shotfire barossa shiraz which was round, very oaky and lacking a bit of acid, I wanted another expression of the same varietal from the same region, but with more zing to it.
Boy this one is zingy!
The nose is showing blackberry, black pepper, a tiny soy sauce note along with an eucalyptus thing. This is very inviting and quite complex! The palate shows a massive acid drive, extremely powerful, but not overpowering at all. A big and bright blackberry note shines through and through, some width, some matter on the sides, a silky mouthfeel that turns into a great tannic wall in the rear with a strong grip and a drying effect that continues till the very end. The finish is all about blackberry and a reminiscence of that eucalyptus /mentholy note that could be felt on the nose. The finish is long and the after taste of blackberry keeps on for almost a minute. Great take on Australian Shiraz, without the artificial, sometimes overwhelming oak treatment. I like it very much. Two hands deserve a high five! — 3 months ago

Sipping Fine Wine

9.3

A Cabernet Sauvignon dominant blend of all 5 Bordeaux varieties, aged for 10 months in 25% new French oak, deep Ruby with aromas of dark berry fruits, oak and cigar box spice. On the palate flavors of blackberry, cherry and currants with cacao and herb spice. Fine tannins, long finish ending with fruit, oak, spice and earthy mineral character. Nice! — a month ago

Sipping Fine Wine

9.5

Deep Ruby with aromas of berry fruits, cigar box, lavender and cedar scents. On the palate flavors of black cherry, plum and currants with cacao, floral and oaky notes. Fine dusty tannins, long finish ending with fruit, floral, oak and earthy mineral character. Very Nice! Good now but wait about 6 years!! Tasting Sample from restaurant friends!! — a month ago

Jan de Weerd

9.2

Super spicy. Edgy dry fruit with notes of tar and cigar, yet a nice balanced finish. Definitely not the typical full bodied, lucious Shiraz you’d expect from South Australia. — 4 months ago

with Tammy

Andy@andyberke.com

9.3

Really wonderful. Well balanced. Plenty of front end fruit — a month ago

Ross Hensley

9.1

Nice color and mouth feel with dark berries nice acidity a little vanilla and leather but a Sexy Beast😜 — a month ago

with J

Scott@Mister A’s-San Diego

9.1

2004 vintage. Decanted with very little sed and tasted after 45 mins and 1.5 hours. Initial richness in the frontal palate but the mid-palate decided to nap. Finish glided along without speed bumps. Really nice but not great. 7.19.24. — 3 months ago

Doug Powers

9.3

Classic old-school McLaren Vale Shiraz, rich, ripe, full-bodied, lovely if quite ripe, medium-long finish, very nice!! — 4 months ago

with Jim