Perubian Cabernet Sauvignon, fairly aged, opaque ruby with slight orangy rim, medium density. I like the nose of good intensity; aromas of wet soil, sugarcane syrup, radish, rubarb, and blackberry. Enters the palate with meaty, savory notes that evolve onto beautiful plumy acidity. Exits very well, elegant, long, a little racy, and plumy and balsamic. Very fresh and authentic produce. 91 pts. with love — 9 years ago
Maxence Guilluy
Butter, almond, fruity — 9 years ago