Galen Hasler

9.2

Vibrant acidity in a “racy citrus frame “,partial MLactic fermentation, minimal oak — 8 days ago

Ken Z

9.1

Drank 10/6/23. Tasting event.

Scents of coffee dominate. Strawberry, cherry, and a bit of earth. Well balanced. Generally amarone is not my cup of tea, but this is quite nice.

4/22/7/4/4 +50 = 91 pts. — 9 months ago

Matt Sterr

9.3

Medium-oaked (12 months new and used). Classic in style. V young but delicious. — 3 years ago