Kevin Murphy

9.1

Great bouquet and body. Good finish. Refreshing. — 5 days ago

Marlos Silva

9.1

Seco , para beber de aperitivo. Além de todos os descritores normais do processo oxidativo tem uma fruta tipo Caju que não costumamos achar em vinhos desse tipo — 3 years ago

Evandro Pereira

9.5

Saca de Octubre 2013. Fenomenal e com vida longa — 3 years ago

Adam Quarello

9.0

Barrel aged for almost 4 years. Very smooth. — 5 years ago

seph

9.0

Delightful, natural funk, light bodied, orange zest, cherry, floral, dries out the tongue, right up my alley — 5 months ago

Brehove

9.1

2015 drunk in 2021. Nutmeg, vanilla, and blackberry nose. Cherry cola mid-palette, hint of wet tea leaves on finish. Great backbone. — 3 years ago

Alder Yarrow

Wine Blogger Vinography

9.4

I happen to think that Kadarka, a Hungarian grape that few have heard of, is one of the most interesting wine grapes around. Similar to Trousseau or Poulssard in weight and finesse, it’s totally delicious. This one is made from gnarled, 100-year-old vines (hence the name) whose delicate fruit is fermented and aged in steel. Aromas of dried flowers and red currant give way to dried herbs, strawberry and cherry flavors with notes of dried fennel seed in the finish. Juicy and bright and a mere 13% alcohol. — 3 years ago

Konrad Ziegler

9.0

At Barcelona wine bar — 8 months ago

Scott E. Becker

9.1

[Tasted on September 24, 2023 at Home with Jay]

Purchased wine during visit to the winery in October 2017. Single vineyard Pinot from Dundee Hills grown in red-clay Jory soil. Muted nose. Pomegranate and red plum fruit, with volcanic soil, pepper and floral notes. — 9 months ago

Brito

9.0

M bom! Viva Austrian wine — 4 years ago