This Week's Must-Try Wines from Vinous
Château Belair-Monange
St. Émilion Red Bordeaux Blend 2019
The 2019 Bélair-Monange has a more tertiary nose, backward and broody, almost Left Bank in style. This demands much more coaxing from the glass. The palate is medium-bodied with a slightly chocolaty opening. The oak a little too thick maybe? Plenty of fruit behind it, quite plush on the finish, but missing the intellect that previous bottles have displayed. Maybe entering an awkward adolescence? Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Barde-Haut
Saint-Émilion Red Bordeaux Blend 2019
The 2019 Barde-Haut has a very precise and focused bouquet, wonderfully integrated oak, very characterful and a little retro in style. The palate is medium-bodied, cool and fresh and fine tannins. A brisk saline finish has the sappiness to urge another sip. Very fine. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Canon-la-Gaffelière
Saint-Émilion Red Bordeaux Blend 2019
The 2019 Canon-la-Gaffelière is quite punchy and bold on the nose. Blackberry and raspberry fruit, cedar and mint emerge with time. The palate is medium-bodied with rounded tannins, quite plush yet cohesive, fanning out towards the velvety finish with a brush of white pepper on the aftertaste. One of the more approachable Saint-Émilion wines in this vintage. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Le Bon Pasteur
Pomerol Red Bordeaux Blend 2019
The 2019 Bon Pasteur has more fruit concentration than either the Gravette de Certan and La Fleur de Gay tasted alongside - blackberry and wild strawberry, truffle and a touch of smoke. The palate is medium-bodied with sappy black fruit, fine acidity, firm backbone yet with plenty of freshness on its sappy finish. A fine Pomerol. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Batailley
Pauillac Cabernet Sauvignon 2019
The 2019 Batailley has a well-defined bouquet with tobacco and light cedar scents, blackberry and briary developing more intensity with aeration. The palate is medium-bodied with fine tannins, quite elegant and refined, not the most intense Pauillac but beautifully proportioned with a sleek and quite persistent finish. Lovely. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Angélus
St. Émilion Grand Cru Red Bordeaux Blend 2019
The 2019 Angélus has a Cabernet Franc-driven nose, touches of Earl Grey and ash infusing the almost sultry black fruit. The palate is medium-bodied with fine tannins, taut and crisp, quite a fine arching structure that delivers wonderful tension and mineralité on the finish. Serious. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Calon-Ségur
Saint-Estèphe Red Bordeaux Blend 2019
The 2019 Calon Ségur lacks the luster of Phélan-Ségur on the nose, though there is good concentration, black fruit commingling with melted tar and pencil box. The palate is medium-bodied with grainy tannins, fresh with pliant tannins, cohering nicely towards the finish that has ample flesh. Lovely texture with a persistent white pepper tinged finish. Not quite achieving the heights just after bottling, yet this Saint-Estèphe is heading in the right direction. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Beauséjour
Héritiers Duffau-Lagarrosse Saint-Émilion Red Bordeaux Blend 2019
The 2019 Beauséjour Héritiers Duffau-Lagarosse has a composed and more backward nose with blackberry, raspberry coulis and cedar, quite airy yet focused. The palate is medium-bodied with fine tannins, quite stern and structured, backward and unyielding towards the finish laced with graphite that lingers on the aftertaste. This seriously requires time. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
Château Ausone
Saint Émilion Red Bordeaux Blend 2019
The 2019 Ausone has a perfumed nose with another Cabernet Franc-driven set of aromas, gravel and loam infusing the black fruit. Wonderful delineation. The palate is medium-bodied with fine tannins, a beautifully sculpted wine with a killer line of acidity and immense precision on the finish. This just sashays along with style. Fabulous. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago
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The 2019 Clos Fourtet has a stubborn and backward bouquet with sultry black fruit, quite tertiary in style, antique bureau and woodbines. The palate is medium-bodied with succulent blackberry and blueberry fruit, maybe just a little cloying compared to its peers despite the velvety and caressing finish. One for those who like modern Saint-Émilion but it needs serious cellaring time. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — a year ago