Magnum of 87 D'yquem drinking well now; reflects the soggy harvest conditions though the 200 ha site on the top of the hiil escaped most of the drizzle to ripen this more dilute but easy drink; not lacking sugar, just botrytis intensity; says winemaker Sandrine; deep not long; #sauternes #dyquem #sémillon #sauvignonblanc #bordeaut — 9 years ago
100% #sémillon from #bordeaux #biodynamic and without added #sulphites
A lot of ripe apples and pears. Awesome! — 10 years ago
A rare old drop of sticky #rosemountestate then Bob Oatley-owned; #sémillon #botrytis #1984 #reserve ; 12.8%; #upperhuntervalley ; wine correct, honied, nougat, rarely occurs, now drying; fullly mature; odd wine to acquire from a previous employee. — 9 years ago
Nice to drink a d'Yquem at the top of its game; this 75 was; superb, peachy actually in harmony with the botrytis aromatics which have subsided back to semillon honey; dried nut delicious, not overly coloured; just perfect with double cream brie; produced by locals when d'Yquem winemaker came to town with 13 and 05 to show; wow, #sauternes #bordeaux #botrytis #sémillon #sauvignon #dyquem #classy — 9 years ago
A remarkable wine! Round, luscious and eternal. #KalinCellars #Sémillon #LivermoreValley — 10 years ago
This wine just keeps getting better, give it a chance to open up. #CheninBlanc #Sémillon #Chardonnay #PinotBlanc #melondborgogne — 9 years ago
Steely lean and mean right now. It needs a bit of time. Not yet #msclassic #bordeaux #sauvignonblanc #sémillon — 9 years ago
20% #sauvignon 70% #sémillon. Notes de buis, équilibré, fraîcheur. — 10 years ago
Vino dulce, uvas botritizadas #sémillon #sauternes #france naranja, limón, miel, elegante y fresca acidez en boca — 11 years ago
Peter van den Besselaar
Vintage 2014 / Smell with vannilla and butterscotch. Taste with lemon, juicy, fresh. Partnered with melon and rosemarin ham. #sauvignon #sémillon #bordeaux — 6 years ago