Abadia Retuerta

Pago Negralada Tempranillo

9.18 ratings

9.14 pro ratings

Sardon de Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Sommelier at RN74

9.4

Wow, blown away by this. Reminds me of older Jamet

Wow, blown away by this. Reminds me of older Jamet

Dec 29th, 2019

PR Manager, Maisons Marques & Domaines / Louis Roederer

8.6

Post Acker spoils

Post Acker spoils

Dec 10th, 2014

9.8

Wow, this is rocking

Wow, this is rocking

Nov 15th, 2013

Owner/Importer Vine Street Imports

8.9

Ronnie had this 6 years ago

Ronnie had this 6 years ago

May 27th, 2018

9.5

Morten had this 8 years ago

Morten had this 8 years ago

Jul 1st, 2016

Territory Manager for Anvil Wine Company

9.6

Dan had this 9 years ago

Dan had this 9 years ago

Aug 16th, 2015

James Pendergrass

8.7

James had this 10 years ago

James had this 10 years ago

Jul 25th, 2014

James Pendergrass

8.6

James had this 10 years ago

James had this 10 years ago

Jun 19th, 2014