Vanilla, don't taste much fruit, better after letting it breathe...
Vanilla, don't taste much fruit, better after letting it breathe...
1 person found it helpfulJan 28th, 2017
Nice enough. Needed to open up quite a while. Anothe WSJ wine that I'm not crazy about. It's pleasing but expected more fir the price.
Nice enough. Needed to open up quite a while. Anothe WSJ wine that I'm not crazy about. It's pleasing but expected more fir the price.
1 person found it helpfulOct 10th, 2016
Beautiful notes. Having a 2014 June 2018. Gets bigger as it opens. Having it with white pizza made with rosemary olive oil, garlic and mozzarella!
Beautiful notes. Having a 2014 June 2018. Gets bigger as it opens. Having it with white pizza made with rosemary olive oil, garlic and mozzarella!
Jun 30th, 2018
Plum on the nose. Tart blackberry
Plum on the nose. Tart blackberry
Dec 12th, 2017
Dark fruit -- blackberry, plum -- and a bit of spice. Little bite too. #wsjwine
Dark fruit -- blackberry, plum -- and a bit of spice. Little bite too. #wsjwine
Sep 26th, 2016
Strong malbec. Nice in mouth, a good choise for an argentinian exquisit meat.
Strong malbec. Nice in mouth, a good choise for an argentinian exquisit meat.
Jul 16th, 2016
Too tart at the end. Don't recommend.
Too tart at the end. Don't recommend.
Jul 13th, 2016
Perfeft to wash down a steak.
Perfeft to wash down a steak.
Jun 14th, 2016
Fruit-bomb
Apr 9th, 2016
Great ripe fruit flavors. Pairs well with pizza, pasta or grilled meats.
Great ripe fruit flavors. Pairs well with pizza, pasta or grilled meats.
Jan 24th, 2016
Mendoza, Cuyo, Argentina
