Altozano

Tempranillo

8.94 ratings
8.11 pro ratings
Castilla-La Mancha, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Mickie Meinhardt

Smooth light, a little spicy

Smooth light, a little spicy

Mar 8th, 2015
Christopher Wisner

Wine Manager, American Wine & Spirits

8.1

Christopher had this 10 years ago

Christopher had this 10 years ago

Feb 7th, 2014
Georgie Woodcock

Georgie had this 10 years ago

Georgie had this 10 years ago

Aug 23rd, 2014
Beth Bigley

Beth had this 10 years ago

Beth had this 10 years ago

Aug 21st, 2014