Anne Amie Vineyards

Cuvée A Willamette Valley Pinot Noir

8.712 ratings
8.51 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cristóbal Arellano Borges

Really balanced, although not all that exciting. I prefer their whites

Really balanced, although not all that exciting. I prefer their whites

Jul 31st, 2015
KimB

Nice enough. Intense red fruit aromas. Decent acidity and earth taste but definite burn. Much better on day 3. Actually, pretty good.

Nice enough. Intense red fruit aromas. Decent acidity and earth taste but definite burn. Much better on day 3. Actually, pretty good.

Dec 10th, 2016
Manchester Sheldon

Fruit forward no tannins

Fruit forward no tannins

Aug 30th, 2015
Logan Hooper

Predictable, sweet but tart, not unique with Oregon expressions...

Predictable, sweet but tart, not unique with Oregon expressions...

Aug 20th, 2015
Mark Uhlemann

A light, enjoyable, well-made Pinot Noir, could almost pass for a heavy rosé.

A light, enjoyable, well-made Pinot Noir, could almost pass for a heavy rosé.

Apr 26th, 2015
David Salko

Oaky aroma - rounded body

Oaky aroma - rounded body

Nov 23rd, 2014
Megan Lewis

Megan had this 9 years ago

Megan had this 9 years ago

Nov 17th, 2015
Jeanne Monast

Jeanne had this 9 years ago

Jeanne had this 9 years ago

Oct 5th, 2015
Brady Davis

Brady had this 10 years ago

Brady had this 10 years ago

May 4th, 2015
Robert Simmons

Robert had this 10 years ago

Robert had this 10 years ago

Apr 10th, 2015