Anne Amie Vineyards

Winemaker's Selection Willamette Valley Pinot Noir

8.83 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Rosensweig

Meh

Jul 19th, 2024
Neal Ferry

Lots of fruit, fresher

Lots of fruit, fresher

May 11th, 2024
Justin davis

Justin had this 15 days ago

Justin had this 15 days ago

Sep 13th, 2024