Antoine Petitprez

Gevrey-Chambertin Pinot Noir

9.23 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jess Zimlich

Dry, earthy, pinot

Dry, earthy, pinot

Feb 4th, 2018
Bruno Nicolas

Bruno had this 7 years ago

Bruno had this 7 years ago

Sep 25th, 2017
Russ Bus

Russ had this 9 years ago

Russ had this 9 years ago

Jun 15th, 2016