Auntsfield

Single Vineyard Southern Valleys Sauvignon Blanc

8.85 ratings
8.81 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Lyn Farmer

Almost water white in color - great vibrant acidity and a piercing, pungent nose of grapefruit and lime zest, gooseberry, mulberry and passion fruit. The wine smells feral, is light bodied in the mouth and sadly only has a medium finish. A good example of the New Zealand style but I’ll still take Sancerre

Almost water white in color - great vibrant acidity and a piercing, pungent nose of grapefruit and lime zest, gooseberry, mulberry and passion fruit. The wine smells feral, is light bodied in the mouth and sadly only has a medium finish. A good example of the New Zealand style but I’ll still take Sancerre

Jul 30th, 2018
Carol Tait Olson

Dinner and wine from Amanda

Dinner and wine from Amanda

May 12th, 2018
Richard

Richard had this 6 years ago

Richard had this 6 years ago

Feb 3rd, 2019
B B
8.7

B had this 7 years ago

B had this 7 years ago

Jul 25th, 2018
Kelsea Finnern

Kelsea had this 7 years ago

Kelsea had this 7 years ago

Jun 21st, 2018