Azienda Agricola Branchini
Pignoletto
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I love this wine. It can pair with a lot of food but holds up nicely even to rich meat dishes.
I love this wine. It can pair with a lot of food but holds up nicely even to rich meat dishes.
Jul 31st, 2015![Chris DeBarr Chris DeBarr](https://s3.amazonaws.com/delectable-profile-photos/chrisdebarr-1443301760-052ef61b2203_250x250.jpg)
This sent me reeling back to a long ago trip to Italy that featured a stay in the amazing food city of Bologna, where I first tasted Pignoletto. The nutty flavor, so perfect w Parma prosciutto, or with a fresh porcini & truffle salad...like Proust's madeleines, the memories! I love the hint of Sherry/Jura oxidized opulence, and was pleasantly surprised this is btg at Cardinal Club in PDX!
This sent me reeling back to a long ago trip to Italy that featured a stay in the amazing food city of Bologna, where I first tasted Pignoletto. The nutty flavor, so perfect w Parma prosciutto, or with a fresh porcini & truffle salad...like Proust's madeleines, the memories! I love the hint of Sherry/Jura oxidized opulence, and was pleasantly surprised this is btg at Cardinal Club in PDX!
Apr 10th, 2015