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Ballabourneen

The Stuart Chardonnay

8.45 ratings
8.33 pro ratings
Hunter Valley, New South Wales, Australia
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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BallabourneenHunter Valley, New South WalesChardonnay
Top Notes For
Eric Hwang
8.7

Flowery and buttery aromas belies the crisp acidity and smooth lingering finish. 30% new oak adds some complexity.

Flowery and buttery aromas belies the crisp acidity and smooth lingering finish. 30% new oak adds some complexity.

Aug 30th, 2014
Audrey Kirkwood
8.8

Nice and oak-y. Layered tastes with texture and fruit-forward.

Nice and oak-y. Layered tastes with texture and fruit-forward.

Jul 30th, 2015
Laura Tompkins
8.5

Smooth, buttery easy drinking gentle French oak Hunter Chardonnay

Smooth, buttery easy drinking gentle French oak Hunter Chardonnay

Jun 1st, 2014
Jeremy MacArthur
8.5

Jeremy had this 10 years ago

Jeremy had this 10 years ago

Aug 21st, 2014
Jeremy MacArthur
7.7

Jeremy had this 10 years ago

Jeremy had this 10 years ago

Jun 21st, 2014