Batič

Vipava Sivi Pinot

9.31 ratings
-no pro ratings
Vipava Valley, Slovenia, Slovenia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Marek Svanda

Orange wine. Lots of plums on the nose. Nice copper colour.

Needs to breathe a bit first. Decant for about an hour and it's perfect. Not too cold either.

Orange wine. Lots of plums on the nose. Nice copper colour.

Needs to breathe a bit first. Decant for about an hour and it's perfect. Not too cold either.

Feb 12th, 2017