Bay of Fires

Tasmania Pinot Noir

9.07 ratings

8.71 pro ratings

Tasmania, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Couldn't get over the burnt match aromas...

Couldn't get over the burnt match aromas...

Feb 1st, 2015

9.3

Drinking beautifully at 20 years of age. Gorgeous fruit and subtle spice. Lovely prelude to a trip to the East Coast of Tassie!

Drinking beautifully at 20 years of age. Gorgeous fruit and subtle spice. Lovely prelude to a trip to the East Coast of Tassie!

Jan 17th, 2022

8.9

Very svelte already though probably another couple of years from its best.

Very svelte already though probably another couple of years from its best.

Dec 18th, 2015

8.7

Great wine

Great wine

Apr 24th, 2014

9.5

Ben had this 10 years ago

Ben had this 10 years ago

Jun 9th, 2014

9.1

Heath had this 10 years ago

Heath had this 10 years ago

May 18th, 2014

9.1

Phil had this 11 years ago

Phil had this 11 years ago

Dec 26th, 2013