Madeira, Portugal
Medium brown; medium intensity aromas of orange zest, walnuts, molasses, syrup, honey, coffee, chicory, beef stock, smoke, char, earth, tobacco, forest floor, vanilla; sweet, high acid, high alcohol, full body, medium plus intensity flavors of pine resin, orange juice, dates, citrus zest, coffee, tea leaves, lapsang, tobacco, molasses, charred wood, earth, tar, savory, long finish; outstanding
Medium brown; medium intensity aromas of orange zest, walnuts, molasses, syrup, honey, coffee, chicory, beef stock, smoke, char, earth, tobacco, forest floor, vanilla; sweet, high acid, high alcohol, full body, medium plus intensity flavors of pine resin, orange juice, dates, citrus zest, coffee, tea leaves, lapsang, tobacco, molasses, charred wood, earth, tar, savory, long finish; outstanding
Oct 18th, 2018Pancakes, burnt toast, and dried berries.
Pancakes, burnt toast, and dried berries.
Feb 4th, 2018A real trick. Tastes almost like a veldehro. Doesn't have the cloying sweetness some mak malmeseys have. A deep brown color. But a little harsh
A real trick. Tastes almost like a veldehro. Doesn't have the cloying sweetness some mak malmeseys have. A deep brown color. But a little harsh
Dec 21st, 2015
Eric had this 8 years ago
Eric had this 8 years ago
Sep 26th, 2016