Blue Heron Vineyards

Oregon Pinot Gris

8.82 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Haje Kamps

Haje had this 8 years ago

Haje had this 8 years ago

Dec 30th, 2016
Kristina Heisler

Kristina had this 8 years ago

Kristina had this 8 years ago

Jul 21st, 2016
Jessica Henderson

Jessica had this 9 years ago

Jessica had this 9 years ago

Jun 30th, 2015