Blue Mountain Vineyard and Cellars

Okanagan Valley Pinot Noir

9.81 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Josh Meier

Got the 1998 blue mountain Pinot noir. Drinking very well, complex and smooth.

Got the 1998 blue mountain Pinot noir. Drinking very well, complex and smooth.

Feb 15th, 2015