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Blue Mountain Vineyard and Cellars

Okanagan Valley Pinot Noir

9.14 ratings
8.72 pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Blue Mountain Vineyard and CellarsOkanagan Valley, British ColumbiaPinot Noir
Top Notes For
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

8.1

Clean. Well made. Lots of dried cherry and red plum notes. Dried herbs. Reminiscent of south of France yet from Canada. It's likely great with food but doubt I would purchase again.

Clean. Well made. Lots of dried cherry and red plum notes. Dried herbs. Reminiscent of south of France yet from Canada. It's likely great with food but doubt I would purchase again.

Jun 2nd, 2013
Sebastian

61

61

Mar 24th, 2016
Kathy Berez

Sales & Marketing Failla Wines

9.3

Kathy had this 11 years ago

Kathy had this 11 years ago

Jul 27th, 2013
Luke Ruiz
9.4

Luke had this 12 years ago

Luke had this 12 years ago

Jun 6th, 2013
Jon Thompson
9.6

Jon had this 12 years ago

Jon had this 12 years ago

Dec 27th, 2012