Bodega Chacra

Treinta y Dos Patagonia Pinot Noir

9.42 ratings
-no pro ratings
Río Negro, Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ro Calderon

A first Vintage for Chacra "2004"
in my opinion best Pinot producer in South America. Terroir in Mainque date 1932&Piero Incisa create a cult wine!!!

A first Vintage for Chacra "2004"
in my opinion best Pinot producer in South America. Terroir in Mainque date 1932&Piero Incisa create a cult wine!!!

Aug 19th, 2014
pao
9.4

pao had this 7 years ago

pao had this 7 years ago

Jan 15th, 2018