Bodegas LAN

Reserva Culmen Rioja Tempranillo Blend

9.314 ratings
9.23 pro ratings
La Rioja Alta, La Rioja, Spain
Tempranillo Blend
Duck, Pasta, Beans & Peas, Goose, Chili & Hot Spicy, Exotic Spices, Game, Baking Spices, Herbs, Mushrooms, Hard Cheese, Turkey, Pork, Salami & Prosciutto, Tomato-Based, Venison, Pungent Cheese, Soft Cheese, Onion, Chicken, Veal, Paella
Top Notes For
Daron Watson

plum, blackberry, boysenberry, black cherry, lavender, incense, graphite, tootsie, mocha, cedar & balsamic ~ rich, deep & dark but w nice acidity

plum, blackberry, boysenberry, black cherry, lavender, incense, graphite, tootsie, mocha, cedar & balsamic ~ rich, deep & dark but w nice acidity

Feb 27th, 2017
Rick Riddle

This is one of the Richer, Full bodied Rioja Reserva’s I have had. The color is a dark, inky purple.

It has strong notes of cherry on the nose that surprisingly do not reappear until a smooth long finish.

What first hits the palate is more earthy notes, like Forrest Floor, reminiscent of a cold climate Pinot, with lots of Oak.

The black cherries come rushing in once again and give you a warm feel as it finishes.
Price $55
96 points
Obviously, Paired well with Manchego Cheese but surprisingly with a dish that highlighted mushrooms, Kale and Broccoli that highlighted the wines earthy undertones.

This is one of the Richer, Full bodied Rioja Reserva’s I have had. The color is a dark, inky purple.

It has strong notes of cherry on the nose that surprisingly do not reappear until a smooth long finish.

What first hits the palate is more earthy notes, like Forrest Floor, reminiscent of a cold climate Pinot, with lots of Oak.

The black cherries come rushing in once again and give you a warm feel as it finishes.
Price $55
96 points
Obviously, Paired well with Manchego Cheese but surprisingly with a dish that highlighted mushrooms, Kale and Broccoli that highlighted the wines earthy undertones.

Oct 27th, 2018
Kirsten Clark

Like making love to a beautiful woman

Like making love to a beautiful woman

Nov 17th, 2017
Concha marcos

Intenso, robusto y fruta madura muy bueno para carnes rojas

Intenso, robusto y fruta madura muy bueno para carnes rojas

Mar 3rd, 2015
Michael Descamps

Michael had this 10 years ago

Michael had this 10 years ago

Mar 17th, 2016
John Berghoff

John had this 10 years ago

John had this 10 years ago

Mar 9th, 2016
Felip Ramos

Felip had this 5 years ago

Felip had this 5 years ago

Oct 31st, 2020
Carlos Valverde

Carlos had this 6 years ago

Carlos had this 6 years ago

Oct 31st, 2019
Jan Prasens

Jan had this 8 years ago

Jan had this 8 years ago

Jan 2nd, 2018
Hector Alvarez

Hector had this 8 years ago

Hector had this 8 years ago

Jul 23rd, 2017