Matt Perlman
Soft, juicy, spicy red fruit, almost Grenache-like, some oak tannins, and a noticeable smoky, ashy finish.
Stephen Mathews
Stephen had this 2 years ago
AJ Trommello
AJ had this 3 years ago
Whitney H
Whitney had this 4 years ago
Nick Frigo
Nick had this 5 years ago