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Bodegas y Viñedos de la Marquesa

Valserrano Crianza Rioja Tempranillo Blend

8.838 ratings
-no pro ratings
La Rioja, Spain
Tempranillo Blend
Duck, Pasta, Beans & Peas, Goose, Chili & Hot Spicy, Exotic Spices, Game, Baking Spices, Herbs, Mushrooms, Hard Cheese, Turkey, Pork, Salami & Prosciutto, Tomato-Based, Venison, Pungent Cheese, Soft Cheese, Onion, Chicken, Veal, Paella

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Bodegas y Viñedos de la MarquesaLa Rioja, SpainTempranillo Blend
Top Notes For
Sean Riggle
8.8

Red cherries on the nose, well balanced tannins and acid

Red cherries on the nose, well balanced tannins and acid

Mar 21st, 2018
Charlie Jordan
8.9

We had it on January 3 for our anniversary very smooth and Rich highly recommend.

We had it on January 3 for our anniversary very smooth and Rich highly recommend.

Jan 5th, 2018
Daniel Kohli
8.2

Great with tapas

Great with tapas

Nov 16th, 2017
Kenneth Crouse
8.7

Good! Total Wine. Buy again for a nice change.

Good! Total Wine. Buy again for a nice change.

Oct 25th, 2017
Sheila Mullen
9.1

Bold, complex

Bold, complex

Oct 22nd, 2017
Anil Saxena
8.9

Wonderful rioja blend. It’s got. Nice dry, prune palate. I love it with spicy food but even more by itself. Will buy again.

Wonderful rioja blend. It’s got. Nice dry, prune palate. I love it with spicy food but even more by itself. Will buy again.

Oct 7th, 2017
Jason Duchnowski
9.0

Long finish. Peppery. Good fruit notes (can't tell which berries). Will have to try with a steak

Long finish. Peppery. Good fruit notes (can't tell which berries). Will have to try with a steak

Sep 12th, 2017
Frank
8.5

Very nice front end flavor.

Very nice front end flavor.

Jul 19th, 2017
Lauren Candee
8.8

Yum!!!

Yum!!!

Jul 4th, 2017
Sean Lowry
8.4

2013v. Medium/deep ruby color. In the nose, lots of jammy red fruit (sweet cherry, strawberry), toasted cedar, and earth. Dry on the palette, a bit of peppery spice, plenty of acid and a woody finish. Medium tannins that show their youth, but they are not immature or grippy. Overall, an oak heavy wine that excels most when paired with food. 14% ABV. Decanted for about 1.5hrs.

2013v. Medium/deep ruby color. In the nose, lots of jammy red fruit (sweet cherry, strawberry), toasted cedar, and earth. Dry on the palette, a bit of peppery spice, plenty of acid and a woody finish. Medium tannins that show their youth, but they are not immature or grippy. Overall, an oak heavy wine that excels most when paired with food. 14% ABV. Decanted for about 1.5hrs.

Apr 20th, 2017