Borne

Anderson Valley Pinot Noir

8.83 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kimberly Gittings Mills

Kimberly had this 6 years ago

Kimberly had this 6 years ago

Dec 28th, 2018
fletcher

fletcher had this 6 years ago

fletcher had this 6 years ago

Oct 11th, 2018