Boyden Valley Winery

Riverbend Red

8.812 ratings
8.51 pro ratings
Vermont, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
TJ Maxwell

Nice pizza red leftover from our ski trip

Nice pizza red leftover from our ski trip

Jul 25th, 2015
Mark Taubert

A lot of unique and interesting wines. This was my favorite.

A lot of unique and interesting wines. This was my favorite.

Sep 18th, 2016
Seiji Takeuchi

Light and tangy. From the family trip to Stowe, Vermont. --- Got much better later as it got decanted.

Light and tangy. From the family trip to Stowe, Vermont. --- Got much better later as it got decanted.

Feb 6th, 2016
Jean Bourque

Rond cerise terreux

Rond cerise terreux

May 16th, 2015
Chantelle M

Spicy, nice body

Spicy, nice body

Jan 25th, 2015
Sal B
9.2

One of the better everyday red wine I tasted.

One of the better everyday red wine I tasted.

Oct 22nd, 2014
Joe Adler

Amazing red

Amazing red

Oct 12th, 2014
Garret Ferrara

When in Rome....
Not bad for a regional wine

When in Rome....
Not bad for a regional wine

Jul 19th, 2015
Sarah Wright

Yet to try...

Yet to try...

Nov 25th, 2012
Jenny Toyohara

Jenny had this 8 years ago

Jenny had this 8 years ago

Dec 31st, 2016