B.R. Cohn

North Coast Pinot Noir

8.69 ratings

8.32 pro ratings

North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.6

A bit vegetal on the nose.

A bit vegetal on the nose.

May 27th, 2021

Food & Wine Editor Sonoma Valley Sun

7.9

Too young. Hot hot hot with a dark red shade, raspberry and rose on the nose and a tannic, woody, prune taste. It’s sticking to my gums and I’m not too happy about it. (Sample)

Too young. Hot hot hot with a dark red shade, raspberry and rose on the nose and a tannic, woody, prune taste. It’s sticking to my gums and I’m not too happy about it. (Sample)

May 3rd, 2018

8.8

V16. Enjoyable. Smokey nose, fresh black and blue berry fruit. Slightly tart, earthy finish. Nice entertaining wine.

V16. Enjoyable. Smokey nose, fresh black and blue berry fruit. Slightly tart, earthy finish. Nice entertaining wine.

Aug 28th, 2020

9.6

Outstanding!

Outstanding!

Feb 22nd, 2020

8.0

Crisp and clean, dry pinot. Not overly flavorful.

Crisp and clean, dry pinot. Not overly flavorful.

Feb 5th, 2018

8.4

Brenna had this 4 years ago

Brenna had this 4 years ago

Feb 22nd, 2021

8.5

Adan had this 5 years ago

Adan had this 5 years ago

Oct 21st, 2019

8.8

Jacqui had this 6 years ago

Jacqui had this 6 years ago

Dec 6th, 2018

8.7

Patrick had this 7 years ago

Patrick had this 7 years ago

Dec 4th, 2017