Bream Creek

Tasmania Sauvignon Blanc

8.52 ratings
-no pro ratings
Tasmania, Australia
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Williams

Lemons and limes on the nose. Slightly herbaceous.

Lemons and limes on the nose. Slightly herbaceous.

Nov 27th, 2015
Dongming Yin

Dongming had this 8 years ago

Dongming had this 8 years ago

Jul 29th, 2016