Buena Vista Winery

Vinicultural Society Sonoma Pinot Noir

8.935 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison
Top Notes For
David Hou

Mulled berries to the nose, bold for a Pinot Noir, hints of pepper, silky on the tongue, and a pleasant finish.

Mulled berries to the nose, bold for a Pinot Noir, hints of pepper, silky on the tongue, and a pleasant finish.

1 person found it helpfulOct 10th, 2015
Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

Nice acid, obviously pinot with some sour black cherry. Winner for the price.

Nice acid, obviously pinot with some sour black cherry. Winner for the price.

1 person found it helpfulMay 23rd, 2014
Julie Simpson

Meh. A little fruit, a little acid but not much going on. Missing the 'it'

Meh. A little fruit, a little acid but not much going on. Missing the 'it'

Jun 15th, 2015
Paul Bogat

Very good especially under $20

Very good especially under $20

Dec 24th, 2014
Chip Cook

Bright cherry and hibiscus. Light in color and intensity. Not as complex as other Sonoma Pino, but great for the $$.

Bright cherry and hibiscus. Light in color and intensity. Not as complex as other Sonoma Pino, but great for the $$.

Nov 26th, 2014
Emily Tully

Emily loves, fruit finish

Emily loves, fruit finish

May 30th, 2014
Fred Meyer

With Joel & Justine in Boston very good value & ready to drink now.

With Joel & Justine in Boston very good value & ready to drink now.

May 9th, 2014
Belle Charaeva

Bold, fruit forward Pinot.

Bold, fruit forward Pinot.

Apr 27th, 2014
Francisco ChiCo Diaz

Not bad for a 2012

Not bad for a 2012

Jan 2nd, 2014
Jeremy Bryden

Jeremy had this 8 years ago

Jeremy had this 8 years ago

Oct 10th, 2016