Buoncristiani
O.P.C. Ol' Pa's Cuvée Proprietary Red Blend
Napa Valley, California, USA
Very nice red blend. Good body to this. Would be a very good food wine.
Very nice red blend. Good body to this. Would be a very good food wine.
2 people found it helpfulJul 2nd, 2015It was good. Not great. There was somehow some left the third day. Tasted best then really.
It was good. Not great. There was somehow some left the third day. Tasted best then really.
1 person found it helpfulOct 30th, 2018
Wonderful wine. With family ❤️❤️
Wonderful wine. With family ❤️❤️
1 person found it helpfulSep 10th, 2018
After a few bad experiences with 2011s, I've had a few good ones. Either the wines from that vintage are improving as they mellow or it's inter-producer variability. Quality wine in the $30 range. Cabernet, syrah, merlot.
After a few bad experiences with 2011s, I've had a few good ones. Either the wines from that vintage are improving as they mellow or it's inter-producer variability. Quality wine in the $30 range. Cabernet, syrah, merlot.
1 person found it helpfulApr 26th, 2017I enjoyed this bottle. Give it some time to open up and you'll get some spices added to the typical California fruit-forward red wine.
I enjoyed this bottle. Give it some time to open up and you'll get some spices added to the typical California fruit-forward red wine.
1 person found it helpfulOct 11th, 2016
Nothing technically wrong but stylistically this is everything I hate in California wine. Sweet dumb fruit with not much else to back it uo. Short finish. 52% Cabernet Sauvignon, 22% Syrah, 11% Merlot, 15% Malbec. Spend your $50 elswhere.
Comped sample.
Nothing technically wrong but stylistically this is everything I hate in California wine. Sweet dumb fruit with not much else to back it uo. Short finish. 52% Cabernet Sauvignon, 22% Syrah, 11% Merlot, 15% Malbec. Spend your $50 elswhere.
Comped sample.
Despite 2011 apparently being quite a challenging vintage for Napa winemakers, This has turned out spectacularly. Right now it still needs a 2 hour decant to fully open up, but it's well worth the wait. I'm sure this one will age beautifully in the bottle over the next 4-5 years.
Despite 2011 apparently being quite a challenging vintage for Napa winemakers, This has turned out spectacularly. Right now it still needs a 2 hour decant to fully open up, but it's well worth the wait. I'm sure this one will age beautifully in the bottle over the next 4-5 years.
1 person found it helpfulMay 22nd, 2015
Yummy from wine club Brent and I both really enjoyed. Very drinkable.
Yummy from wine club Brent and I both really enjoyed. Very drinkable.
May 19th, 2015
First warm day 4/13/15, NY Strip steaks on the grill and O.P.C. Love this wine.
First warm day 4/13/15, NY Strip steaks on the grill and O.P.C. Love this wine.
Apr 13th, 2015