Burlwood Cellars

California Pinot Noir

8.14 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jane Latta

Light and not too dry

Light and not too dry

Apr 14th, 2017
Tom Hechel

Tom had this 5 years ago

Tom had this 5 years ago

Apr 30th, 2020
Lindsay Johns

Lindsay had this 7 years ago

Lindsay had this 7 years ago

Jul 28th, 2017
Luis Velado

Luis had this 8 years ago

Luis had this 8 years ago

Feb 1st, 2017