Butterfield Station

Firebaugh's Ferry Pinot Noir

8.58 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Helen Wahlay

Great value, easy drink

Great value, easy drink

Feb 19th, 2017
Josh Jung

Josh had this 7 years ago

Josh had this 7 years ago

Mar 10th, 2018
Michael Lawrence

Michael had this 7 years ago

Michael had this 7 years ago

Jan 11th, 2018
Mary Rittenhouse

Mary had this 8 years ago

Mary had this 8 years ago

May 31st, 2017
JT Jordan

JT had this 8 years ago

JT had this 8 years ago

May 21st, 2017
Katherine Amiot LeMaire

Katherine had this 8 years ago

Katherine had this 8 years ago

Dec 30th, 2016
Tim Boatwright

Tim had this 10 years ago

Tim had this 10 years ago

Oct 4th, 2015
Sherrie Gulmahamad

Sherrie had this 10 years ago

Sherrie had this 10 years ago

Jul 18th, 2015
P

P had this 8 years ago

P had this 8 years ago

Dec 5th, 2016