Butterfield Station

Firebaugh's Ferry Pinot Noir

8.58 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Helen Wahlay

Great value, easy drink

Great value, easy drink

Feb 19th, 2017
Josh Jung

Josh had this 7 years ago

Josh had this 7 years ago

Mar 10th, 2018
Michael Lawrence

Michael had this 7 years ago

Michael had this 7 years ago

Jan 11th, 2018
Mary Rittenhouse

Mary had this 8 years ago

Mary had this 8 years ago

May 31st, 2017
JT Jordan

JT had this 8 years ago

JT had this 8 years ago

May 21st, 2017
Katherine Amiot LeMaire

Katherine had this 8 years ago

Katherine had this 8 years ago

Dec 30th, 2016
Tim Boatwright

Tim had this 9 years ago

Tim had this 9 years ago

Oct 4th, 2015
Sherrie Gulmahamad

Sherrie had this 9 years ago

Sherrie had this 9 years ago

Jul 18th, 2015
P

P had this 8 years ago

P had this 8 years ago

Dec 5th, 2016