Caledonia Australis

Mount Macleod Pinot Noir

8.63 ratings
-no pro ratings
Gippsland, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Casey @ Travelling Corkscrew

Wohoo so I gave Mr. Spittoon the task of choosing this month's #thetcwineclub choices and so far I think he's done a pretty decent job. This wee Pinot hails from Gippsland in Victoria and as one of the club members told me it's; "Light, almost sweet to taste then it tapers to dry. Enjoyable".

What did I think personally? Well it'd make a beautiful nail polish colour with its plummy red shade. The nose made me think of mulled wine and Christmas - think cherries and baking spices. The palate was light and fruit forward with a smooth texture - I chilled mine a bit as room temp in WA is not really ideal to serve red wines (think more 13-15 degrees for light reds like this style of Pinot).

All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy! #tcweekdaywine

To find out more about the TC Wine Club click here -> https://travellingcorkscrew.com.au/wine-club/

Wohoo so I gave Mr. Spittoon the task of choosing this month's #thetcwineclub choices and so far I think he's done a pretty decent job. This wee Pinot hails from Gippsland in Victoria and as one of the club members told me it's; "Light, almost sweet to taste then it tapers to dry. Enjoyable".

What did I think personally? Well it'd make a beautiful nail polish colour with its plummy red shade. The nose made me think of mulled wine and Christmas - think cherries and baking spices. The palate was light and fruit forward with a smooth texture - I chilled mine a bit as room temp in WA is not really ideal to serve red wines (think more 13-15 degrees for light reds like this style of Pinot).

All opinions are based on my own taste buds. Wine is subjective, so make sure you drink what you enjoy! #tcweekdaywine

To find out more about the TC Wine Club click here -> https://travellingcorkscrew.com.au/wine-club/

Dec 4th, 2016
Guy Schestowitz

Guy had this 3 years ago

Guy had this 3 years ago

Jan 23rd, 2022
Guy Schestowitz

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Guy had this 8 years ago

Jan 6th, 2017
Tsogbayar Sukhee

Tsogbayar had this 8 years ago

Tsogbayar had this 8 years ago

Jul 25th, 2016