Caledonia Australis

Mount Macleod Pinot Noir

8.02 ratings
-no pro ratings
Gippsland, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Hugh Dunsdon

A bit too sweet and fruity, but good depth, would be good with cheese.

A bit too sweet and fruity, but good depth, would be good with cheese.

Apr 25th, 2017
Aly Backman

Aly had this 8 years ago

Aly had this 8 years ago

May 19th, 2017